It is usually made from raw papaya and grated coconut. Papaya thoran is an easy to prepare dish requiring minimum ingredients. Remove and serve Raw Papaya Thoran Kerala style with hot white rice and dal. Heat oil in a pan & crackle the mustard seeds. Add salt and turmeric, mix well and cook covered for about 10 minutes. Thoran is usually a drydish that’s served as a side with rice. Cut into half and remove the seeds. This Kerala Style Raw Papaya Thoran tastes almost same as cabbage thoran. Papaya thoran generally contains only grated papaya and coconut. Thoran can be made with almost anyvegetable – cabbage, carrot, beans, beetroot, greens, etc. You can also check this link for a nutritious and tasty side dish that goes well with rice Vendakka Mezhukkupuratti. Fry for a minute or two. My true passion ,however is helping others discover their love of cooking. So let's see how to prepare it. Pear-shaped vibrant green papayas have a white flesh, mild flavour and a crunchy texture. Grate the raw papaya and keep aside. Stir in the ground mixture and fresh curry leaves. The versatile green papaya is widely used in savoury dishes. Now a days I was looking out for some different veggies to have with rice and landed right in front of this Raw Papaya. Papaya Thoran or papayastir-fry is a staple dish in Kerala households. Add small onions, dry red chilly & curry leaves. It helps reduce indigestion, constipation, heart burn and gastric problems. Papaya thoran is usually made as a side dish and is served alongside rice. Remove the seeds. Do not grate too thin. Cooking and developing new recipes are my favorite hobbies. Enjoy the healthy side dish with your family. 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How to make Omakka Curry Recipe - Kerala Style Papaya Curry To begin making the Omakka Curry Recipe, cut the papaya into medium cubes and mix with red chilli powder, turmeric powder and salt with a little water. For preparing the healthy dish, first grate the papaya. Papaya stir fry is my favourite preparation so far. Green papaya protects against acne, pimples and skin infections. Add red chilli powder and mix well. Don’t add water. Papaya Thoran Kerala style is a simple, light and delicious side dish that pairs well with steamed rice and dal. Papaya thoran and kachimoru is one of my fav combo for rice. Remove the lid and add the ground coconut mixture and curry leaves. Grind grated coconut, ½ an onion, green chilli, garlic cloves and cumin seeds. In addition most of the recipes are tried by my family and friends. Papaya Thoran Kerala style is a simple, light and delicious side dish that pairs well with steamed rice and dal. Season with mustard seeds. Kerala Style Raw Papaya Thoran is a quick and easy vegetarian side dish for your main courses. Transfer Kapplanga Thoran into a serving dish. Toss in ½ a chopped onion and sauté till it turns slightly brown. You can check this link for a healthy vegetarian side dish Kerala Style Padavalanga Thoran. Add the remaining half of the chopped onion and sauté till it turns a light brown. Serve Kerala Green Papaya Thoran with rice and dal. Basically I'm an interior designer but I love to think about,read about and share and eat food. Take grated coconut, half a small onion, garlic cloves, green chilli and cumin seeds in a mixie jar and grind without any water. Grate the papaya and set aside. Heat a tablespoon oil in a kadai. Ensure the mixture doesn’t become paste. Grate the coconut. Kerala Beef Roast|Malabar Style Beef Roast, Kerala Nadan Pork Roast Thrissur Style With Video. Keep aside. Papaya (Omakka in Malayalam) Thoran is a delicious, easy and quick to make recipe popular in Kerala cuisines. Heat oil in a frying pan over medium heat and splutter mustard seeds. Thoran made with raw … To make raw papaya stir fry with coconut, wash and peel the green papaya. Boost up nutrition for healthy tomorrows. Remember my details in this browser for the next time to post comment. Cover and cook for 1-2 minutes. Raw papaya pieces are cooked with an aromatic crushed coconut mixture and stir fried. Nothing much to write about it apart from the fact that, it is made with raw papaya, which is loaded with so much of health benefits. Through this page I would like to share my learning experience in cooking. For papaya thoran,grated green papaya is seasoned with mustard and curry leaves and sautéed witha coconut-chilli-garlic-onion-cumin seeds mixture. Serve hot with rice. Raw papaya is one of my absolute favourites. Sprinkle salt and turmeric powder and combine well. Mix together coconut, small onion, green chilly, garlic, turmeric powder, jeera & salt, using your hands. Try out this tastyKerala-inspired green papaya recipe. This Kerala Style Raw Papaya Thoran tastes almost same as. Sprinkle red chilli powder and mix well. Cook covered for 1-2 minutes, till the dish is almost dry. It’s light, flavourful and easy to prepare. Anyway let me have your feedback on all aspects of this page and thanks for stopping by and keep reading! My name is Adeela,a home maker and a busy mother of two lovely kids.I am originally from Calicut,Kerala,India. Tip in the grated papaya and sauté for a couple of minutes. Papaya should be included in your menu chart for healthy tomorrows. It seems papaya aids in digestion and if you browse the net, you can see the numerous benefits it offers. Chart out the dish in your weekly menu and make it a point to prepare it at least once a week. No meal is ever complete without the tasty, nutritious Green Papaya Thoran dish. Although the simpler kaplanga ezhukkupuratti is what I would go for first, the thoran comes a close second. All the recipes I share here are tried by me at home and the foodie pictures are clicked by myself. Keep stirring occasionally, till the raw papaya is tender, about 10 minutes.